Tackling food waste with AI
In this podcast, our sustainability consultant Philippe Schuler joins host Nina Benoit to talk about how AI can help tackle food waste:
- how AI can improve demand forecasting so less food gets thrown away
- how AI can help sort waste streams more accurately in restaurants, hotels and other food businesses
- why AI is a powerful tool but not a magic fix – the data is only as good as the people behind it
- why staying connected to where our food comes from still matters, even as we lean on new technology
- the story behind Philippe’s new book, The Wise Man & the Story of Plenty
